Thursday, May 21
At a time when the art center is closed to the public, Gallifet opens its doors to you.
On the program: a tasting experience pairing wines and chocolates, featuring creations by Alain Ducasse Chocolat, matched with a selection of wines carefully chosen by our sommelier.
Access to the François Halard exhibition is included.
Copyright : Alain Ducasse Chocolat
The event will take place on Thursday, May 21, from 6:30 PM to 8:00 PM.
Price: €25
The price includes access to the exhibition and the chocolate & wine tasting.
Booking required. Very limited spaces available.
